About
Welcome to Lucy in the Rye, a delightful culinary gem located at 612 W Main St, Sylva, NC 28779. This diner-style eatery has quickly become a beloved spot for both locals and visitors, thanks to its commitment to quality ingredients, exceptional service, and a cozy atmosphere that feels like home.
Upon entering, you are greeted by the charm of the old building, which adds character to your dining experience. Customers rave about the friendly staff, who are not only knowledgeable but also attentive. Many, like Rachel Guidry, commend the restaurant for being celiac friendly, going the extra mile to provide gluten-free options and ensuring cross-contamination precautions are taken with a dedicated toaster for gluten-free bread.
Breakfast is a highlight at Lucy in the Rye, with patrons like Spencer Traynham declaring it a must-visit for early birds. Signature dishes such as the Good Ole Boy, Huevos Rancheros, and Smothered Fried Chicken have all received rave reviews for their use of fresh produce and flavorful seasoning. Ashlea Wilson reminisces about the avocado toast topped with crispy bacon and pickled onions, while her family enjoyed crispy breakfast biscuits and hearty burritos, which reflect the restaurant’s dedication to comfort food with a twist.
The quality doesn’t stop at the food. Many guests, including Billy Rowell, highlight their superb coffee, frequently buying bags to take home, a testament to its rich and satisfying brew. JACOBGAMER20 Jones shared a moving experience of a family breakfast that was not only delicious but truly unforgettable, affirming that the craftsmanship of the meals at Lucy in the Rye exceeds expectations.
Every meal is paired with a warm, inviting ambiance, making this place perfect for gatherings, whether it's a casual brunch or a special occasion. The fast and meticulous service ensures that your visit is as enjoyable as the food itself.
In conclusion, Lucy in the Rye stands out in the heart of Sylva as a must-visit destination for food lovers. With its delightful offerings and commitment to quality, it's easy to see why patrons return time and again. Be prepared to indulge your taste buds and create lasting memories here!
“ Celiac Friendly! Our waitress was super knowledgeable about gluten free menu items as well as cross contamination. They have a separate toaster for their GF bread. We’ve dinned here three times and never had an issue. Great service and warm friendly atmosphere. Highly recommend. ”
“ We come frequently for breakfast and it is always incredible. Fresh produce, delicious seasoning, great service. Favorites are the Good Ole Boy, Huevos Rancheros and Smothered Fried Chicken ”
“ This place is absolutely delicious. I can't wait to return! The old building is so cute. The hostess and waiter were 10/10. Fast attentive service. The bus boy actually took the time to spray and thoroughly clean each table. The food was the BEST part. A I got the avacado toast and added bacon. I loved the pickled onions. The fresh squeezed OJ was a nice surprise. My daughters bacon egg and cheese biscuit that she said was great. My husband got a breakfast burrito and loved the sausage gravy poured on top of it. The cheesy grits were also good and the cheese melted nicely in the hot grits. We will definitely return! ”
“ Great environment and service. The food and coffee was excellent. The coffee was so good that we bought two bags to take home. We will definitely be back. ”
“ I wish I could give this place more stars than five, pictures don’t really do it justice. This place will forever be ingrained in my brain. Upon closure of a family vacation in Sylva, North Carolina we went to part ways and decided to do a goodbye breakfast. I scour the Internet, looking for places close by that we could eat out before pulling out. I decided on Lucy and the Rye based on other reviews and photographs. We arrived just as they were opening and besides one other couple were the only people in the restaurant. They were able to accommodate our group of seven by pushing together tables. The service was amazing and friendly. The staff members gave us our menus and took drink orders immediately. As you can see every member of our group got a different meal. We were all excited to try things that we had seen pictures of online. They could really be charging twice as much for the quality that they produce in their food. It was an unforgettable breakfast, a very friendly staff and a clean restaurant. I did utilize the restroom services and they were also clean and well stocked. I can only say I wish they were closer to home and I could visit them more frequently, but it will have to be a once a year endeavor, unfortunately. ”
“ We were on our way to raft the Nantahala and stayed the night in Dillsboro (a short drive to the restaurant). The next morning we were looking for a breakfast better than the continental one and stumbled upon Lucy in the Rye! There was no wait when we got there and the food was delicious! We got the ham and cheese omelette with a side of fruit and ham, and the avocado toast with a side scrambled egg! Both were great and the food was quick! The servers were also very good! The entire Main Street is pretty cool and worth checking out, after breakfast we went in a few of the other stores! We will definitely be coming back in the future! There was a decent amount of street parking and we didn’t have an issue finding a spot. ”
“ Would have given Service 5 stars but my order wasn't ready when it was supposed to be and had to wait 20 minutes. The waiting area is nice and cozy though. I ordered 2 eggs scrambled with cheddar jack, bacon, potatoes, and cheese grits. My daughter ordered 2 eggs scrambled with american cheese, bacon, toast, and cheese grits. The cheese grits were amazing! Everything was really good but not as great as the grits. ”
“ Food was so delicious and very reasonably priced for the quality! They even had my diary free chai! Our server was great as well and very kind. So happy we stopped to eat while while visiting the area. ”